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Creamy Chickpea and Northern Bean Soup

By just opening some cans of organic beans and tomatoes, you can make a quick, easy, and tasty soup in just a few minutes. In fact, this soup came out so good…I’m doubling the recipe next time. Creamy...

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Curried Quinoa and Chickpea Pilaf

This is what I’d call a good “cabinet meal”. Almost everything in it comes from things I already had on hand. It was very flavorful and quick to cook, except for one thing… The original recipe asked...

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Chickpea and Spinach Stew

This is definitely a recipe that I will double the next time that I make it. It’s not because it didn’t make enough for a meal, in fact, we both went back for seconds and thirds. I just wish there was...

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A Vegetarian Tour de France: Chick-Peas Vinaigrette

This is fully loaded vinaigrette recipe is next up in this Vegetarian Tour de France.  This recipe comes from what I find is in a cookbook amusingly called “Jean Hewitt’s International Meatless...

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Set It and Forget It Vegetarian Slow-cooked Chickpea Curry

Fine. I’ll admit it. I’m now a slow cooker convert. How do I know? Well, as I turned the dial on the cooker I said out loud to an empty kitchen, “Set it and forget it!” Somewhere in the world, Ron...

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Veggin’ Cookbook Chronicles: Indian Chickpea Spread

Moosewood Restaurant. Just the very words make a vegetarian’s mouth water. This famous vegetarian restaurant in Ithaca, which began in 1973, has spun-off a series of cookbooks and packaged meals that...

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Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls)

This recipe clearly is a clear reflection of the period of Islamic rule in Spain during the 6th century and how it influenced the cuisine in the area. Albóndigas, or Spanish meatballs, are often...

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Artichoke and Chickpea Chipotle Chow

This recipe was inspired a shopping trip to the local organic market. I found a jar of organic spicy chipotle relish and I really, really wanted to make something good with it.  The original recipe...

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Smoky and Spicy Black Bean and Chickpea Dip

Faced with feeding a hungry group of people some snacks, I decided that rather than heading out and buying store-bought hummus, I just threw together stuff I had in the pantry. As a result, I ended up...

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Slow Cooker Chickpea Cauliflower Coconut Curry

Snowy days are perfect to prepare a bunch of ingredients, throw them in a slow-cooker, and let the great smells waft through your house. Throw some basmati rice with a little bit of coconut milk in the...

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